“Inviting floral aromas, with hints of black cherry, blackberry jam and cassis, lead to a mouthful of similar flavors, plus anise, vanilla crème, flint and toast. Beautifully balanced, this Cardinale owes its opulence and silky tannins to fruit from To Kalon, Taylor and Clem Carinalli Vineyards, which make up thirty percent of the blend.”